Chocolate Hazelnut Kloo Martini

An espresso martini, the Kloo way. Deep coffee, Irish cream, and vodka, shaken cold and finished with crushed hazelnuts, it’s a natural fit for the holidays.


 

Ingredients:

 

+ 1 shot of Kloo Craft Coffee Concentrate
+ 2 shots of Irish cream
+ 1 shot vodka
+ Ice
+ Melted chocolate
+ Crushed hazelnuts



Instructions:

1. Rim a chilled martini glass with the melted chocolate and crushed hazelnuts. Set aside.
2. Fill a cocktail shaker with ice.
3. Add the Irish cream, Kloo Craft Coffee Concentrate, and vodka.
4. Shake well and strain into martini glass.
5. Garnish with three coffee beans and enjoy!

 

 

Back to recipes