Pistachio Tiramisu Latte
Creamy, nutty, and a little indulgent—meet the Pistachio Tiramisu Latte.
Ingredients:
+ Single Shot of Kloo Craft Coffee Concentrate
+ Fresh pistachios
+ 2 tbsp mascarpone
+ 1/4 cup heavy cream
+ Milk (2 tbsp milk for cream)
+ Ice
Instructions:
1. Whip the heavy cream until thick, then add in mascarpone and milk, whip until smooth. Set aside.
2. Crush pistachios into small pieces.
3. Fill a glass with ice and pour in milk.
4. Add Kloo Craft Coffee Concentrate.
5. Top with the whipped cream mixture.
6. Sprinkle with crushed pistachios and enjoy!